This was a recipe that we got from a girl in the Illustration department when Shawn was in school- so good- we do it monthly during the grilling season!
1 C Sprite
1/2 c Soy sauce
1/2 c Veg Oil
1-2 T Horseradish
1-2 t Garlic Powder
Mix well and add a couple of chicken breasts. Let marinade for a few hours or overnight. Grill- but every time you turn the meat, pour a bit more marinade on it to keep it nice and juicy. (Of course, don't put marinade on finished chicken to avoid food poisoning) It's that easy!
Monday, June 29, 2009
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