Gourmet Chicken Sandwiches

Chicken:
2 T minced Garlic
2 T olive oil
4 boneless skinless chicken breast halves
pounded to 1/4 in thick
pepper

Roast garlic in olive oil until brown. Grind fresh pepper over one side of chicken and place chicken pepper side down in the oil/garlic and cook through (approx 12 minutes)

Rosemary Mayo:
4 T Mayo
4 tsp digon ustard
1 T fresh rosemary finely chopped (I used dry and it worked fine)

Mix together.

Baguette bread
Swiss cheese

Place Rosemary Mayo over Baguette Bread. Lay chicken on top of Mayo. Lay 1 slice swiss cheese on top of chicken. Wrap in foil and bake at 275 for 10-15 minutes.