Pork Roast
Salsa (about one cup)
Brown Sugar (about one cup)
throw them all together in a crock pot in the middle of the day. Cook on high for 4-5 hours. Amounts depend on the size of the pork roast. Shred and enjoy! They are really good served with sweet rice and black beans on fresh tortillas (we like the uncooked tortillas you can buy at Costco)!
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